Mana Foods to vend at the Haiku Ho’olaule’a and Flower Festival

On Saturday, April 20th, at the 20th Annual Haiku Ho’olaule’a and Flower Festival, Chef Anne and the Mana Foods crew will be serving Thai Beef Salad with sticky rice and Thai Tofu Satay with peanut sauce and brown rice. For information about the Haiku Ho’olaule’a and Flower Festival, check out their website www.haikuhoolaulea.org